The Georgian Good Agricultural Practices is a tailored, scaled version of the internationally-recognized Global Good Agricultural Practices and helps meet local demand for safe, traceable food. The certification was created by the Georgian Farmers’ Association with support from Chemonics.
In Focus
A Local Certification System in Georgia: Stepping Stones to Meeting Market Demands
This brief focuses on the role of certification schemes for agricultural products to meet local and international market demands for safe, nutritious food.
In Focus
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Featured Insight
U.S.-based Emergency Management
Featured Insight